Welcome to Rabbits Garden Catering

Chef Alison Richmond co-owner of Rabbits Garden Catering of Aspen, ColoradoThe heart and soul of Rabbits Garden Catering is our commitment to food and service.  Believing the very best food is organic, local, and sustainable, we grow as many wholesome organic foods as possible in our own garden.  Additionally we support small producers and farmers from around Aspen and continue to search out the finest and ripest of all the seasons.

Our passion comes from a deep appreciation for the trans formative power of food to bring people together.

Rabbits Garden started business in 2008 and we have been able to supply prepared meals for drop off, an array of fun snacks, baby edibles, large and small event catering and in home cooking classes.Best Chefs America - Alison Richman

By adding creativity, sun, water, and love, Rabbits Garden has become the center of the food world in Aspen. GET IN THE GARDEN!

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What's New

Recipe of the Month

Red & White Sangria

Red Sangria

    • 4 oranges, 2 juiced, two halved lengthwise and thinly sliced
    • 1 Pt sliced Strawberries, and or frozen raspberries
    • 2 ea Apples diced
    • sliced Grapes
    • 1/3 to 1/2 cup superfine sugar not necessary
    • 1/4 cup brandy
    • 2 bottles chilled dry red wine
    • 2 cups seltzer or club soda
    • ice cubes

White Sangria

    • 4 peeled and sliced kiwis
    • 1 bag frozen or fresh sliced peaches, plums, or nectarines
    • 1 container of strawberries, sliced thin
    • 1/4 cup sugar
    • 1/2 cup white rum (optional)
    • 1/4 cup Grand Marnier
    • 2 cups white grape juice, apple juice or OJ
    • 1.5 L Pinot Grigio or Sauvignon B or (my fav Vionier)

The Soup Shop Weekly Delivery Menu

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Contact Info

Rabbits Garden
PO Box 5150
Aspen, CO 81612
Email: info@RabbitsGarden.com

Alison Richman (970) 379-0440
Tonya Monti (702) 370-6963